fast food (n)
/fæst fud/

thức ăn nhanh

cheap, often hot food that is prepared and served quickly in a restaurant

anxiety (n)
/æŋˈzaɪ.ə.ti/

sự lo lắng, lo âu

a worried feeling you have because you think something bad might happen

appetite (n)
/ˈæp.ɪ.taɪt/

sự thèm ăn

the feeling that you want to eat food

artery (n)
/ˈɑː.tər.i/

động mạch

one of the thick tubes that carry blood from the heart to other parts of the body

asset (n)
/ˈæs.et/

tài sản

something such as money or property that a person or company owns

vegetable (n)
/ˈvedʒ.tə.bl̩/

rau quả

a part of a plant used as food, for example a potato, bean, or cabbage

depression (n)
/dɪˈpreʃ.ən/

chán nản, trầm cảm

a feeling of being extremely unhappy

harm (n)
/hɑːm/

tai hại, tổn hao, thiệt hại

physical or other injury or damage

dietitian (n)
/ˌdaɪ.əˈtɪʃ.ən/

chuyên gia về vấn đề dinh dưỡng

someone whose job is to give people advice about the kind of food they should eat

disorder (n)
/dɪˈsɔː.dər/

sự khó ở, sự rối loạn (một chức năng của cơ thể)

an illness of the mind or body

heart attack (n)
/hɑːt əˈtæk/

cơn đau tim

an occasion when someone suddenly has a lot of pain in their chest and their heart stops working

nutrition (n)
/njuːˈtrɪʃ.ən/

dinh dưỡng

the substances that you take into your body as food and the way that they influence your health

ingredient (n)
/ɪnˈɡriː.di.ənt/

thành phần

an element in a mixture

insomnia (n)
/ɪnˈsɒm.ni.ə/

chứng mất ngủ

a medical condition in which you have difficulty sleeping

intake (n)
/ˈɪn.teɪk/

lượng ăn vào

the amount of something that you eat or drink

junk food (n)
/dʒʌŋk fud/

đồ ăn vặt

food that is not good for your health because it is high in fat, sugar, or artificial substances

muscle (n)
/ˈmʌs.l̩/

bắp thịt, cơ

one of many tissues in the body that can tighten and relax to produce movement

obesity (n)
/əʊˈbiːsəti/

chứng béo phì

the fact of being extremely fat, in a way that is dangerous for health

therapy (n)
/ˈθer.ə.pi/

sự điều trị, liệu pháp

a form of treatment for an illness or medical condition

portion (n)
/ˈpɔː.ʃən/

khẩu phần thức ăn (lượng thức ăn cho một người)

the amount of food that one person eats at a meal