cabinet (n)
/ˈkæbɪnət/

a piece of furniture with doors and shelves or drawers that is used for storing things or for showing attractive objects

smoke detector (n)
/sməʊk dɪˈtektə(r)/

a piece of equipment that makes a loud noise when there is smoke in a room

dish drainer (n)
/dɪʃ ˈdreɪnə(r)/

a container for carrying or keeping things in, made from thin pieces of plastic, wire

dishwasher (n)
/ˈdɪʃˌwɒʃ.ər/

a machine that washes dishes

sink (n)
/sɪŋk/

a large open container for water, usually fixed to a wall and connected to pipes that bring the water and carry it away

toaster (n)
/ˈtoʊstər/

a piece of electrical equipment used for making toast

shelf (n)
/ʃelf/

a flat piece of wood, plastic, or glass that is attached to the wall or is part of a piece of furniture, used for putting things on

refrigerator (n)
 /rɪˈfrɪdʒəˌreɪt̮ər/

a piece of electrical equipment in which food is kept cold so that it stays fresh

freezer (n)
/ˈfriːzə(r)/

a large piece of electrical equipment used for freezing food

coffee maker (n)
/ˈkɒfi ˈmeɪkə(r)/

a machine for making coffee at home

blender (n)
/ˈblendə(r)/

a piece of electrical equipment that mixes foods or turns soft food into a liquid

microwave (n)
/ˈmaɪ.krə.weɪv/

an oven that cooks food very quickly by passing electricity through it, instead of using heat

oven (n)
/ˈʌv(ə)n/

a large piece of equipment in a kitchen that you heat, usually with electricity or gas, to cook food in

grater (n)
/ˈɡreɪtə(r)/

a tool with a rough sharp surface used for cutting cheese, vegetables, chocolate etc into very small pieces

stove (n)
/stəʊv/

a machine or a piece of equipment that provides heat for cooking or heating a room

pan (n)
/pæn/

a round metal container used for cooking, with a handle and usually a lid

chopping board (n)
 /ˈtʃɒpɪŋ ˌbɔː(r)d/

a flat piece of wood or plastic is used for cutting food on

electric mixer (n)
/ɪˈlektrɪk ˈmɪksə(r)/

a machine that mixes something together

pot (n)
/pɒt/

a deep round metal container used for cooking food in on a cooker

pressure cooker (n)
/ˈpreʃɚr ˈkʊkɚr/

an airtight pot in which food can be cooked quickly under steam pressure