bruise (n)
/bruːz/
a blue, brown, or purple mark that appears on the skin after someone has fallen, been hit, etc.
diet (n)
/ˈdaɪ.ət/
a limited amount of food that someone eats because they are trying to become thinner
medicine (n)
/ˈmed·ə·sɪn/
a substance that you take to treat an illness, especially a liquid that you drink
scratch (v)
/skrætʃ/
to cut or damage a surface or your skin slightly with or on something sharp or rough
malnutrition (n)
/ˌmæl.nuːˈtrɪ.ʃən/
physical weakness and bad health caused by having too little food
blood pressure (n)
/blʌd ˈpreʃ.ɚ/
a measure of the pressure at which the blood flows through the body
diarrhea (n)
/ˌdaɪ.əˈriː.ə/
an illness in which you pass solid waste from your body too often and in a liquid form
fever (n)
/ˈfiː.vɚ/
a medical condition in which the temperature of your body is very high and you feel ill























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